My group had the pleasure of contributing to the University’s open day. We had lots of interested future students learning about plasma, materials, and interdisciplinary research at the school of Agriculture, Food & Wine.

The National Food Waste Summit 2024 in Melbourne was a huge hit. There are so many great stories about reducing food waste coming out of the organisation from new research, to new policies, to behaviour change.

Here are two food waste superstar warriors from the ABC who contributed to our event: Craig Reucassel and Costa Georgiadis.

Great job Mel discussing your PhD research on the Food Waste Matters Podcast. Mel’s interview starts at 15.26